Sunday, September 9, 2007

Scrambled Eggs

Who says you can't have breakfast for dinner. I have been wanting scrambled eggs for a few days now so I decided to make this dish for dinner. I included red onion and red bell peppers for a little extra flavor.



Ingredients:

  • 4 eggs

  • 1/2 cup of sharp cheddar cheese (grated)

  • 1/2 bell pepper

  • 1/2 small red onion

Combine all ingredients in a skillet and cook on med-hi heat until eggs are yellow and firm.

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